Sumptuous scones made with lemon curd, buttermilk and white chocolate chips for a fresh but indulgent twist on a modern classic.
Suitable for vegetarians
Suitable for home freezing
Wheat Flour, Sugar, Hi Scone Baking Powder, Crumb softener, Unsalted Butter, Water, Buttermilk, Free Range Egg, Lemon Curd Flavour, Lemon Oil, Lemon Zest, SICILIAN LEMON CURD, White Chocolate Chips, (Barry Callebauat), Sugar Pearl (TOPPING), Free Range Egg (GLAZE), Water, tap, drinking (GLAZE)
* For allergens, see ingredients in bold.
Store in a cool, dry place. Once opened, store in an airtight container.
Contains wheat, contains egg, contains milk.
For allergens, see ingredients in bold.
| Typical Values | Per 100g |
|---|---|
| Energy | 1627kJ/387kcal |
| Protein | 7.22g |
| Carbohydrate | 56.5g |
| of which sugars | 18.5g |
| Fat | 14.8g |
| of which saturates | 8.9g |
| Fibre | 1.76g |
| Sodium | 1.02g |
| equivalent as salt | 1.02g |
Our dedicated team of bakers are continuously researching and developing brand new products. Here are a selection of our new releases.
