Haywood & Padgett Ltd
Latest News
People
Haywood & Padgett Gain National Award
The Workplace Wellbeing Charter is an opportunity for employers to demonstrate their commitment to the health and well-being of their workforce. The positive impact that employment can have on health and wellbeing is now well documented. Our HR department have been working hard to complete the Workplace Wellbeing Charter application. This involved collating evidence of how the Company is committed...
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Trade Shows
Haywood & Padgett – Anuga 2017
Haywood & Padgett are proud to announce that they will be exhibiting their Scones and Nib Nibs breadstick brand at the upcoming Anuga 2017 Trade Fair in Cologne. With over 7,000 exhibition stands, food producers from over 108 different countries and in excess of 160,000 visitors, Anuga truly is a place to showcase your products to a global audience. With a...
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People
We all love them, but how do you pronounce it?
Recently, our NPD maestro John brought ‘The Great Scone Map of the United Kingdom and Ireland’ in to The Bakery. It shows the spread of people who say Scone – to rhyme with ‘cone’ and others who choose Scone – to rhyme with ‘con’, but which is correct? To achieve an objective answer, we decided that the only thing to do was...
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New Products
Welcome to the new addition to our family
Today we are pleased to announce a new addition to the Haywood& Padgett family, our delicious Rock Cakes! These fruity delights are packed with Sultanas, Orange & Lemon Peel and Currants. The rich Cornish Buttermilk and Cornish Clotted Cream along with the blend of Mixed Spices and chunky Sugar Nib topping ensure that every bite is a taste sensation. Baked...
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People
Mount Kilimanjaro – Fuelled to Success
On the 17th February six people, all part of the Haywood and Padgett family set out on a mission to conquer Mt Kilimanjaro, Africa’s highest point and the WORLD’s highest freestanding mountain. Armed only with a great deal of determination and our New Breakfast Bar (shortly due for release) it was to prove a fantastic and exhausting challenge! The journey...
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Awards
Tesco Blue Award
Haywood & Padgett Achieve Tesco’s Highest Food Manufacturing Standard The Tesco Food Manufacturing Standard (TFMS) has been developed by a Global Working Group as the standard to outline the requirements to which manufacturers must comply in order to supply Tesco. It is to ensure Tesco brand products are safe, meet legal requirements, and always meet customer expectations with respect to...
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New Products
Becky’s Bakery expands its range
For some time now we have been producing a Fruit Toast for the Foodservice Café market and it has always been a fantastic tasting and selling product. The next logical step was to develop this for the retail market and Becky’s Bakery Fruit Toastie was born. These baked fruit slices are packed with Sultanas and Sweetened Dried Cranberries and are...
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Customers
The Country Chef
On the 20th October, we were delighted to be able to welcome Lloyd and Chris from The Country Chef in Australia to The Bakery in Barnsley. We have worked in partnership with The Country Chef throughout 2016 and it was great to meet up and be able to show off our Bakery! It was also an unmissable opportunity to be...
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Awards
ASDA Present Award to Haywood & Padgett
Haywood & Padgett are delighted to announce that they have received the prestigious “Always Available” award at the ASDA Bakery Supplier Conference. The award comes as recognition of the hard work by all at Haywood & Padgett in ensuring that stock is always available in line with ASDA’s demand. Due to the nature of bakery products the timescale from receiving...
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Trade Shows
H&P at WTCE
Haywood & Padgett, along with our sister company Nib Nibs again exhibited at the WTCE in Hamburg. It was a busy few days and an excellent opportunity to showcase our products to the buyers in the Travel, Catering and On-board markets. Two products in particular captured the imagination of visitors in the exhibition hall, The Cream Tea Box and Individual...
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Customers
Scones make it Stateside
There aren’t many things that are more British than the scone, but its appeal is not limited to just these shores. For several years now we have been selling our delicious scones across Europe and for the last few years they have ben enjoyed in Japan and Australia as well. However, following a successful exhibition at Hotelympia in March 2016...
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British Bakers
Haywood & Padgett Ltd the family run bakery
