Belgian Milk Chocolate Cookies
Baked with butter and filled with generous chunks of smooth Belgian milk chocolate, these cookies are soft, golden, and wonderfully moreish.
White Chocolate Cookies
Product Overview
Delicately golden and brimming with creamy white chocolate chips, these cookies are a little bite of sweetness in every mouthful. Soft at the centre with just the right touch of chew, they’re perfect for an afternoon pause or as a dreamy companion to your favourite brew.
Stockists
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Sugar, White Chocolate Chips (20%) [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder (Milk), Lactose (Milk), Milk Fat, Emulsifier (Soya Lecithins), Flavouring], Palm Oil, Maltodextrin, Whey Powder (Milk), Rapeseed Oil, Invert Sugar Syrup, Coconut Oil, Raising Agents (Diphosphates, Sodium Carbonates), Cane Molasses, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring.
Storage
Store in a cool, dry place. Once opened, store in an airtight container.
Allergy advice
Contains: milk, soya and wheat.
May contain: egg, barley and oats.
For allergens, see ingredients in bold.
Nutrition
Typical Values Per 100g
Typical Values Per 100g
Energy 1810kJ/430kcal
Protein 5.6g
Carbohydrate 69.2g
of which sugars 43.6g
Fat 14.3g
of which saturates 7g
Fibre 0.8g
Salt 0.38g
Explore our Cookie Range
Savour our cookie collection – soft, chewy, and ready to be enjoyed anytime.
Belgian Triple Chocolate Cookies
Rich butter and a trio of Belgian dark, milk, and white chocolate make these cookies a true chocolate lover’s dream. Crisp at the edges, soft in the middle, and irresistibly indulgent.
We would love to hear from you!
Whether you’re a fellow scone enthusiast, a retailer looking to stock our award-winning bakes, or just keen to learn more about the world of Haywood & Padgett – we’d be delighted to hear from you. After all, the best conversations start with a scone. test
