Packed with plump sultanas, tangy cranberries, and a hint of spice, our luxury fruit toast is a warm, comforting classic. Perfect when toasted and topped with butter, it’s a delicious way to start the day and savour alongside your morning coffee.
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1)), Water, Sultanas (9%), Unsalted Butter (Milk) (8%), Raisins (8%), Granulated Sugar, Cranberries (2.5%) [Sugar, Cranberry, ND (Sunflower Oil)], Skimmed Milk Powder, Raising agents (Diphosphates, Sodium Carbonates), ND (Calcium Sulphate, Rapeseed Oil, Sunflower Oil, Enzymes), Pasteurised Free Range Whole Egg.
Store in a cool, dry place. Once opened, store in an airtight container.
Contains barley, oats, wheat, egg, milk.
For allergens, see ingredients in bold.
Typical Values Per 100g
Energy 1340kJ/318kcal
Protein 7.3g
Carbohydrate 55.6g
of which sugars 14.9g
Fat 6.7g
of which saturates 3.8g
Fibre 3.4g
Salt 1.2g
Uncover the time-honoured flavours and refined craftsmanship of our premium range.
Crafted with velvety buttermilk and Cornish clotted cream, these Devon scones offer a rich flavour and a delightfully soft, crumbly texture. Each scone is a tribute to tradition, perfect for enjoying with a dollop of your favourite jam or cream.
Infused with creamy buttermilk and tangy West Country Farmhouse extra mature Cheddar, these scones deliver a rich savoury flavour and a wonderfully soft, crumbly texture.
Whether you’re a fellow scone enthusiast, a retailer looking to stock our award-winning bakes, or just keen to learn more about the world of Haywood & Padgett – we’d be delighted to hear from you. After all, the best conversations start with a scone. test
