Crafted with velvety buttermilk and Cornish clotted cream, these scones boast a rich flavour and a delightfully crumbly texture. Generously scattered with plump sultanas, each bite offers a hint of fruity sweetness, making them a true treat for any occasion.
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sultanas (21%), Cornish Buttermilk (Milk) (15%), Butter (Milk) (11%), Sugar, Pasteurised Egg, Cornish Clotted Cream (Milk) (3%), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt.
*For allergens, see ingredients in bold.
Store in a cool, dry place. Once opened, store in an airtight container.
Contains barley, oats, wheat, egg, milk.
For allergens, see ingredients in bold.
Typical Values Per scone (70g)
Energy 1057kJ/252kcal
Protein 6.3g
Carbohydrate 37.4g
of which sugars 14.6g
Fat 8.9g
of which saturates 5.6g
Fibre 1.6g
Salt 0.9g
Uncover the time-honoured flavours and refined craftsmanship of our premium range.
Crafted with velvety buttermilk and Cornish clotted cream, these Devon scones offer a rich flavour and a delightfully soft, crumbly texture. Each scone is a tribute to tradition, perfect for enjoying with a dollop of your favourite jam or cream.
Infused with creamy buttermilk and tangy West Country Farmhouse extra mature Cheddar, these scones deliver a rich savoury flavour and a wonderfully soft, crumbly texture.
Whether you’re a fellow scone enthusiast, a retailer looking to stock our award-winning bakes, or just keen to learn more about the world of Haywood & Padgett – we’d be delighted to hear from you. After all, the best conversations start with a scone. test
